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CHICKPEA HUMMUS

CHICKPEA HUMMUS
Jodi Harris

HUMMUS

SUITABLE FROM 12 MONTHS

PREPARE 10 MINS / COOK 0 MINS

 

Ingredients

1 tin of chickpeas cooked, organic chickpeas

1 tbsp tahini

1 tbsp olive oil

Zest and juice of lime

 

Instructions

Put all the ingredients, except the lime zest, into the blender without water.

Blend to a smooth consistency.

Sprinkle with lime zest and serve.

 

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