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GOULASH WITH MACARONI

GOULASH WITH MACARONI
Jodi Harris

GOULASH WITH MACARONI

SUITABLE FROM 6 MONTHS

MAKES 4 SERVINGS / PREPARE 5 MINS / COOK 30 MINS

You’re going to love this easy lunch or dinner! Loaded with flavour, easy to make and so warming and comforting. The addition of macaroni makes this super kid friendly!

INGREDIENTS

1 cup macaroni

1 chopped onion

3 tsp minced garlic

300g mince

1 can chopped tomatoes

1.5 tsp paprika

1 tsp oregano

1/4 tsp black pepper

1 low salt/no sodium stock cube

Optional – Parmesan Cheese for topping

INSTRUCTIONS

1. First add the macaroni to the Beaba Babycook® Pasta/Rice cooker insert and fill the water reservoir to water level 3 and add 1/2 cup/120ml water to the insert with the pasta. Steam cook.

2. Once steamed, place the macaroni into a bowl and set aside.

3. Then add the onion, garlic, mince, crushed tomatoes, paprika, oregano and black pepper to the steam basket of the Beaba Babycook®.

4. Crumble in the stock cube.

5. Fill the steamer reservoir with water to level 3 and steam for 15 minutes.

6. Once steamed, carefully open the lid and remove the steamer basket.

7. Combine with the cooked macaroni.

8. Add some of the water left in the blending bowl as this adds a lot of flavour!

9. Top with a sprinkling of Parmesan cheese.

Serve and enjoy!

This can be stored in an airtight container in the fridge for 2 days or frozen for up to 3 months.

NUTRIFACTS

Garlic – immune supporting

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