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HAM, ONION & BRUSSEL SPROUT PURÉE

HAM, ONION & BRUSSEL SPROUT PURÉE
Jodi Harris

 

HAM, ONION & BRUSSEL SPROUT PURÉE

SUITABLE FROM 6 MONTHS

INGREDIENTS

90g brussels sprouts chopped
175g ham cubed
40g onion chopped
3 tablespoons olive oil
INSTRUCTIONS

Place the Brussels sprouts, ham and onion into the Béaba Babycook® steamer basket.
Pour water into the tank (level 3).
Start the cooking process.
When the Brussels sprouts, ham and onion are cooked, pour them into the Béaba Babycook® blending bowl, reserving the cooking liquid.
Add some of the cooking liquid to bring the purée to the desired consistency and blend.

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