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SAVORY IRISH PANCAKES

SAVORY IRISH PANCAKES
Beaba UK

SAVORY IRISH PANCAKES

SUITABLE FROM 13 MONTHS

SERVES 2 / PREPARE 15 MINS / COOK 18 MINS

70g Spinach

60g flour

1 egg

160ml skimmed milk

1 teaspoon sesame oil

30g goats cheese

INSTRUCTIONS

Place the spinach in the steamer basket

Fill the tank up to level 2 with water and start the cooking cycle

Discard the excess water and pour the content of the basket into the blending bowl

Add the sesame oil and goats cheese to the blending bowl

Blend the bowl content and set aside when finished

Wash the blending bowl

Add the egg and flour to the blending bowl with some of the milk and mix. Add more milk in small amounts until slightly thick liquid consistency

Heat a non-stick frying pan 20cm in diameter and add a few drops of sunflower oil. Cook your pancake over a low heat

When the pancake is cooked, put the goat’s cheese, spinach and sesame oil mixture on it. Roll it and then cut it into small pieces to have the green and white alternating for a pretty effect

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